Posted by
admin in
Featured Articles, Restaurants, Travel Tips, Travel Tips Paris
Nov 1st, 2010 |
No Comments
Courtesy of the Banke Hotel, Paris
Paris - the quintessential city for style, romance and glamour. Apart from the famous tourist points, there are some magnificent restaurants, splendid cafes and clubs in the city that are worth paying a visit. Each one has its own distinctive character and flavour; each deserving to be thoroughly explored and admired. With the following recommendation from the Banke Hotel in Paris, you will find the essence of the city of Paris! At the end of our post you will also find the events taking place in Paris every year as well as some of the typical French deicacies.
RECOMMENDED...
Posted by
Stefano in
Featured Articles
Oct 31st, 2010 |
No Comments
COPENHAGEN in DENMARK is a great EUROPEAN destination VACATION spot! http://tinyurl.com/2wgmswy #
What do you think about the food served on board? http://t.co/V6PPpYN #
Great Escapes!!! Great Deals!!! Our Newest Newsletter – Check Out Our Specials http://tiny.cc/zn4dz #
We just Added an Amazing Boutique Hotel in Antwerp to Our Collection! Check it Out!!! http://tiny.cc/0jxcc #
Share and Enjoy:
Posted by
admin in
Featured Articles, News, Press Release
Oct 29th, 2010 |
No Comments
Where history meets modern lifestyle, the new lifestyle Sir Plantin Hotel Antwerp, ideally situated nearby the historic Central Station of wonderful Antwerp joins Epoque Hotels.
In general, think of Sir Plantin as the James Bond of the hotel industry, armed with a silver tray instead of a Walker PPK.
Sir Plantin, an Avantgarde Superior Hotel, is helpful 24/7 and guarantees a ‘100% no-excuse-service’, which is far beyond the expectations of business – and individual travellers.
p
The brand new, lifestyle Sir Plantin Hotel is situated in the Centre of Antwerp, between Central Station and...
Posted by
admin in
Article, Featured Articles
Oct 28th, 2010 |
No Comments
From our own experience, we know that the food which is served on board does not have any taste and lacks a flavor. The scientist at the University of Manchester, England and the Unilever laboratories discovered the reason of this phenomenon. Namely, the study showed that more noise equals less sweet. Scientists have figured out that airplanes are just too loud for food to taste good. The higher the noise, the less sweet or salty the food is, but the greater its crunchy texture. In general, it is not that the airplane food tastes bad. Airlines have made several efforts to improve the food on board...
Posted by
Stefano in
Featured Articles
Oct 24th, 2010 |
No Comments
Would you like to become an owner of a BOUTIQUE HOTEL? Or maybe you know someone who wants to run a BOUTIQUE HOTEL?http://tiny.cc/zyo2wf5oe2 #
Have you already signed up for our loyalty program
CLUB EPOQUE? It is FREE TO JOIN and you can GET many BENEFITS! http://tiny.cc/mw7j0 #
You need a break and you deserve luxurious holidays! Check out our new specials! http://tiny.cc/5wu0x #
Share and Enjoy: