Jul 8th, 2013 |
The Beijing Farmers’ Market supports locally and sustainably produced food and products and educational exchange between farmers and consumers. Its mission is to support sustainable agriculture and rural-urban mutual aid to create a platform for exchange and education and a space to buy safe, healthy food. It helps farmers who are already growing organic, and encourages other farmers who might be interested in making the transition.
This Saturday, the 6th of July 2013, the Beijing Farmers’ Market
took place in the courtyard of the Red Wall Garden Hotel
. Several local vendors selling organic products and handcrafts and the hotel itself were attended by nearly 500 visitors.
Read more about the Red Wall Garden Hotel: